Desserts

Visit us in Bologna for tasty traditional desserts, always homemade

Alongside a wide range of a traditional main courses, Bologna's Danilo e Patrizia offers a dessert menu that boasts many homemade delicacies. This changes according to the seasonality of raw materials, but our dishes are sure to always use fresh and authentic ingredients no matter the time of year. This is the perfect way to add a touch of sweetness to your lunch or dinner.

Desserts designed to satisfy every palate

A dessert can make or break a meal, acting as the last but sometimes most important element of any culinary experience. This final whim is rarely ordered through hunger, but to end the evening on a high note by allowing yourself the sweet sin of gluttony.

To enrich your dinner, Danilo e Patrizia offers a dessert menu full of traditional delicacies and local specialties, suitable to everybody's tastes and desires.

A range of delicious options, from sorbets to fruit salads

Danilo e Patrizia's dessert menu is based around the typical local cuisine, offering you a choice from a wide selection of cakes, sorbets, and fruit fresh. There's something for everybody, from those who love the full-bodied flavors of ice creams and chocolate to those who prefer something fresh and light but still tasty.

Fruit and dessert menu

• Creme caramel

• Panna cotta

• Catalan cream

• Mascarpone cake

• Semifreddos

• Lemon and green apple sorbet

• Pineapple

• Strawberries

• Ice cream with strawberries

• Large fruit salad

• Small fruit salad